Christmas lunches will be available once again in Dalemain’s Mediaeval Hall Tearoom from 3rd – 18th December (Sunday-Thursday, 12.00-2.15pm). This year, we have added new dishes to our Christmas menu such as a delicious Beef Casserole which will be served in a giant Yorkshire Pudding, as well as a new dessert: a Pear & Ginger Sticky Toffee Pudding.

The full 2018 Menu can be found here.

To book your Christmas lunch, or for further details, please email us on houseopening@dalemain.com, or call 017684 86450.